Sass Pinot Blanc 2015
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|Region||United States, Oregon, Rogue Valley|
Wine EnthusiastSourced from southern Oregon, this shows amped-up fruit and gentle acidity, resulting in very tasty, almost-tropical flavors. Barrel fermented using indigenous yeasts and aged in a mix of stainless steel and neutral wood, it delivers lush melon and banana flavors, with a creamy yet lively mouthfeel.