Sass Pinot Blanc 2015

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Sass Pinot Blanc 2015


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Bright floral notes with underlying minerality. Racy, with pear, white peach, citrus peel, and a touch of melon and tropical richness. Silky texture; lingering finish. Fermented in neutral French oak barrels.
Category White Wine
Region United States, Oregon, Rogue Valley
Brand Sass
Alcohol/vol 13.4%
  • we90

Wine EnthusiastSourced from southern Oregon, this shows amped-up fruit and gentle acidity, resulting in very tasty, almost-tropical flavors. Barrel fermented using indigenous yeasts and aged in a mix of stainless steel and neutral wood, it delivers lush melon and banana flavors, with a creamy yet lively mouthfeel.

Paul Gregutt, August 1, 2018